2022 Borgogno e Carbone Langhe Nebbiolo, Piedmont, Italy LC 2025 November ORGANIC: Practicing

ORGANIC: Practicing

NV number 1 is about 80% wine from 2021 and the rest from 2022

Andy makes this every year in an attempt to recreate a picnic that happened in a park in Texas in the spring of 1997

A classic rich Jamaican rum which can be enjoyed mixed or neat

with notes of thyme and rosemary alongside stone fruits such as peach and nectarine

2022 Borgogno e Carbone Langhe Nebbiolo, Piedmont, Italy LC 2025 November ORGANIC: PracticingIn a way, the wine below is the most overachieving idea of a restaurants house red. Borgogno e Carbone was conceived by Fabrizio Borgogno and Stefano Carbone who own and operate More e Macine (one of Piedmonts best restaurants). Its a pure Nebbiolo from one of Barolos most sought after villages, produced by one of the areas top talents. And, its outstanding. The first two vintages were poured exclusively at their Osteria. Now on to its third vintage,