Salpa Porcini Mushrooms are carefully selected and treated by hand following our recipe that goes back to great and ancient culinary traditions of the Sila
The fruits are candied whole in a slow candying process that lasts several weeks since it takes place in compliance with the natural times of the fruit
easy directions and recipes
29 oz | 320g
Filippi’s “Classic Colomba” is the most traditional Italian Easter cake
Brontedolci Colomba with Strawberries and Cherry, Covered with Chocolate , 35.3 oz | 1 kg Brand_Bauli Salpa Porcini Mushrooms are carefullyBrontedolci Colomba with Strawberries and Cherry, Covered with Chocolate Delicious pieces of strawberries and black cherries plunge into a sweet and soft dough. Above, a fine white chocolate glaze and dark chocolate drops Net Weight: 35. 3 oz 1 kg Made in Italy Ingredients: Wheat flour, butter (contains milk), candied strawberries 9. 9% (strawberries, glucose fructose syrup, sugar, lemon juice concentrate, preservative: potassium sorbate, ) 9%candied