Escape - Goosebumps prod_Ricardo Zelaya This combination provides a sweet

This combination provides a sweet

Scott's second book covers all of the major non-espresso forms of coffee brewing

on the road and in the cafe

this lot undergoes a unique double fermentation process—first whole-cherry for two days

heavy-weight 180gsm blend of 80% GOTS organic cotton for softness and 20% recycled polyester for durability

Escape - Goosebumps prod_Ricardo Zelaya This combination provides a sweetTasting Notes: Chocolate Fudge, Dried Fruit, Caramel. Goosebumps is a washed coffee sourced from multiple producers in Huehuetenango, Guatemala. Featuring a blend of Caturra, Catuai, Bourbon, Anacafe 14, and Marcellsa varieties, this coffee is grown at an altitude of 1850 meters. In the cup, expect a rich and comforting profile with notes of chocolate fudge, dried fruit, and caramel, showcasing the region's exceptional coffee growing tradition.