First rested in American Oak Casks for 5 years in the Caribbean then moved sherry casks for 3 years in Spain
robust herbal flavors greet the tongue followed by a surge of cooling coffee and chocolatey caramel
A tribute to the famed single malts of Scotland
dark fruit and bright raspberry notes
Stone Oven Cooked 48-60 Hours
Mumm Napa Blanc De Blancs Napa Valley batch_5 First rested in American OakBeautiful aromas of lemon custard, baked apple, white plum, and bitter orange with oak tones of vanilla, nutmeg, hazelnuts and roasted almonds. It has a very crisp and refreshing acidity, with a round, supple mouth feel that lingers to a very long and powerful finish. Brand DescriptionEstablished in Napa Valley in the late 1970s, Mumm Napa utilizes the same quality wine making techniques used in Champagne, France to create the finest, hand crafted