Buccia Nera, Podere Della Filandra, Chianti DOCG, Tuscany, Italy Lower Helderberg to add complexity

to add complexity

Peach skin

Perfect with soups or seafood but equally well enjoyed on its own

Variety / Blend - Grenache

the blanco coming from the northwest of the island from vineyards in Santiago del Teide

Buccia Nera, Podere Della Filandra, Chianti DOCG, Tuscany, Italy Lower Helderberg to add complexityBuccia Nera or "Black Peel" was the nickname of great grandfather to the farm, Amadio, due to his great dedication to the land and the extent of his eternal sunburn from tirelessly tending to the farm. They describe their estate in Arezzo as a hilly, stony and barren land that needs to be cultivated with patience and dedication with respect for biodiversity and time in order to preserve and to pass onto their next generation. They look after olive